Being in close proximity to Antipolo, our family would often drive up the steep road that leads us to this pilgrimage city. One of the many things that we love about it, aside from its resorts, is the variety of places that would interest foodies like us. Our latest discovery is Tamerlane's Ihaws, a small carinderia that serves affordable grilled food.
When we think of Filipino food, adobo instantly comes to mind. Even with countless of variations, adobo is still the ultimate Pinoy comfort food. “Adobo connects us all,” don’t you agree?
We heard mass at St. Pio Chapel in Libis, Quezon City last Sunday. We made plans to catch a movie in Cubao that afternoon where he intended to have late lunch. However, instead of going straight to Cubao from C-5, we made a left turn to Katipunan Avenue and ate at Mushroomburger Katipunan instead!
Mami bought two Jacob’s Shawarma vouchers last October. We finally had the chance to eat there this January.
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