How Josiah’s Catering Keep Employees for More Than a Decade

In 2003, Jerome joined Josiah’s Catering as a waiter. He can still recall how they would set up monoblock chairs in parties and cover tables with half-drop tablecloths. The company was young back then. Now that Josiah’s Catering has marked 27 years of bespoke catering innovation, Jerome’s career has also flourished together with the company’s success. He is now a banquet supervisor.  

Josiah's Catering 27th anniversary

Josiah’s Catering celebrates its 27 years of bespoke catering innovation at The Blue Leaf Filipinas in Aseana City with a gorgeous banquet setup and delectable cuisines that mirror its long years of experience.

For almost thre...

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Top 5 Rainy Day Filipino Food Favorites

rainy day Filipino food list

Whenever it rains, I have this craving for rainy day Filipino food that reminds me of my childhood in the flooded streets of Manila. There’s always something to look forward to after wading through dirty waters that can chase away the cold, and hopefully, the germs. I remember my father or my aunt cooking delicious Pinoy food that would tempt me with their scent, texture, and taste. The warm bowls are a welcome sight on our table and my siblings and I would heartily devour to the last spoonful.

Rainy Day Filipino Food to Warm Your Hearts

I try to recreate Filipino food that comforts the tummy and the heart during rainy days. To give you an idea, I grouped foods according to their major ingredients and their variants.

  • Lugaw. Who would refuse a piping hot bowl of rice porridge after an o...
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J.Co SM East Ortigas Now Open

J.Co recently launched it’s newest branch at SM East Ortigas and we couldn’t be more happier. Finally, our favorite “not-too-sweet” donuts are closer to home! The J.Co SM East Ortigas branch is their 44th concept store and I just love its simplistic urban interior. I can just imagine spending quiet afternoons here with a good book, an Alcapone, and a hot steaming mug of JCoccino.

Coinciding with the opening of the new branch is the launch of the J.Coffee Affogato Series. Traditionally taken as a mildly cold beverage or eaten as an “espresso soup,” the J.Coffee experts of J.Co have innovatively created three different cold variants that will surely be a hit in this summer heat.

Iced Cafe Avocado Affogato

The rich and creamy flavors in the Avocado Affogato blend just as well as they r...

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Waking up with Daily Beans in your cup

After its soft opening during the recent holiday season, The Daily Beans Coffee Lounge in Antipolo has added more new features, an extensive variety of dishes, and a diversity of drinks ranging from coffee, tea, served either hot or iced, frappes to smoothies made from fresh fruits; each carefully brewed, blended and mixed to bring out the best soothing taste to compliment the Filipino palate.

As an opening salvo for the grand launch this New Year, The Daily Beans offers a special limited promo for its growing clientele. For every P500 minimum purchase of any product, one gets a limited edition, original design T-shirt or coffee mug.

The Daily Beans has a wide assortment of food and beverages to choose from their menu. There are pastas such as Tuna Casserole, Chicken Pesto, spicy Calient...

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